Acrylamide in Coffee

Acrylamide is a chemical that forms in certain foods when they are cooked at high temperatures such as Frying, Roasting or Baking. Coffee beans develop acrylamide during the Roasting process, which is why coffee naturally contains small amounts of it. Does Acrylamide Cause Cancer? In very ...

Democracy Cannot Breathe When Dissent Is Bulldozed

The recent demolition of a journalist’s house in Jammu has once again raised a disturbing question: Is this how a democracy responds to criticism? Punishment without due process is not justice it is intimidation. And when those who speak truth to power are targeted, the entire democratic f...

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